Attractions

When done right, food and beverage can supply the second largest stream of revenue for an attraction. The key is optimizing your offerings to meet the needs of your guests while driving up the price to a reasonable extent. Guests are looking for an all-in-one fun day, from the actual attraction to the gift shop all the way to the food, everything can and should be contained in your location. Moreover, food is one area that can be leveraged for all three-day parts, making it more profitable than ever.

How does AutoFry and MultiChef fit in?

The key to successful food sales is determining what equipment your attraction will require and matching that with the equipment that meets your budget line. The easiest, most cost-effective way to start a profitable food program is with the ventless kitchen technology of AutoFry and MultiChef . Serve up crispy fries, pizza pies, and everything in between in no time at all!

Because both of our innovative machines are ventless, you don’t need to spend money on costly renovations to add hoods or venting, just plug and you’re ready to go. Additionally, by controlling the food market within your attraction you can drive the prices to a reasonable extent. This means more profit per unit sold, and ultimately a higher return on investment in a shorter span of time. Plus, our rebate partnerships can assist you in starting up your food program and help offset your initial cost to purchase the equipment.

Download our FREE white paper, it is jam packed with menu ideas, business strategy and more!

Success Story: Skate Zone

“The AutoFry has increased our business tremendously. The machine is user friendly, safe and it was easy for me to train my staff. During our busy summer months we average 180lb of French Fries per week. I would recommend the AutoFry to any business looking to expand their menu with fried food items. ”

– Robert Sherman, Owner Skate Zone, Crofton MD